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- Category HORECA employees
About Us
Our Aim
SOUTH COAST SPECIALTY COFFEE·SATURDAY, 27 JANUARY 2018
Our aim is to offer the best possible product is every category on our menu. For this aim we have had an extensive search of the market to identify our partners. We are strong believers in the philosophy of specialty coffee where the aim is not only to offer the best quality coffee to our customers, but the respect and empowerment of all involved, from the farmer to the barista, until a perfect cup of coffee reaches the coffee drinker. We are also committed in the empowerment of the local business model and for this we chose to partner with IceLab gelateria for our ice cream sector and with Chocoland for our pastry sector.