Team Leader – Hot Kitchen (OLYMPIC LAGOON RESORT AYIA NAPA) – Kanika Hotels Ltd

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Full Time
  • Post Date: November 20, 2020
  • Apply Before: December 20, 2020
  • Location cyprus, famagusta
  • Experience 2 Years
  • Qualification Diploma
  • Gender Both
  • Industry for the position Hospitality
  • Company Kanika Hotels Ltd
Job Description

Kanika Hotels as earned its reputation for over 45 years as a leader in concept design for the hospitality industry. A regular stream of awards recognizes Kanika’s achievements, which are all based on policies of investing in innovative infrastructure and talent development. We’ve come this far thanks to our team of professionals and we are always keen to welcome new members on our team.

As a Kitchen Team Leader, you will be joining a team that operates with some of the most established chefs on the island, and in cooperation with our award-winning Consultant Executive Chef. We offer our guests superior gastronomy, with a choice of different restaurants, each with its particular themed menu and ambience.

It will be in your hands to ensure that your team maintains the high standards of preparation and presentation of food.

Joining the Kanika team positions you in a leading group of hotels where talent is recognized, nurtured and rewarded. This is a career path for a young and ambitious professional chef.

What we expect from you:

  • To be familiar with all large-volume cooking equipment used in a contemporary industrial kitchen
  • To be familiar with all the recipes of the menu and able to prepare them to professional standards
  • To inspect and maintain high levels of hygiene and health & safety standards in the workplaces
  • To coordinate and supervise the team
  • To be able to cover for the superior or colleagues wherever necessary
  • To consult with supervisory staff to plan suitable menus
  • To support the Executive Chef

Qualifications and Experience:

  • Graduate of a Culinary School
  • 3 years’ experience in a similar position
  • Very good knowledge of local & internationall cuisine
  • Good command of the English language
  • EU citizen or an EU work permit holder

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